It is a fact that almost 30 million people in the U.S. have some form of diabetes. Still, one in four don't know they have it.
American Diabetes Month is a yearly event in November. The diabetes community comes together annually to
raise awareness about the diabetes pandemic. We're vulnerable and need to be armed with knowledge, seek assistance, and spread the word about the risks.
In this regard, we shall explore the relationship between diabetes and high cholesterol to raise awareness of their connection.
If you have high cholesterol and diabetes, you should know that you are not alone. It is
quite often that these two go hand in hand.
Having diabetes is associated with a decrease in HDL (good) cholesterol, as well as an
increase in triglycerides and LDL (bad) cholesterol,
according to the American Heart Association (AHA). Also,
either of these conditions raises your chances of developing cardiovascular disease or a stroke.
Further, even if you maintain a healthy blood sugar level, your
LDL cholesterol levels
can still increase. That is why you should also keep your cholesterol levels stable. Both of these disorders are
manageable with proper nutrition and lifestyle change.
High cholesterol levels and Type 2 diabetes frequently
coexist. Someone with diabetes who maintains adequate blood glucose control is still
more likely to experience cholesterol issues.
You should manage both diseases to lower your chances of having heart disease. Here is a recommended diet plan for type 2 diabetes and high cholesterol to help improve your blood sugar and cholesterol levels.
A. Saturated Fats - Your body's LDL cholesterol levels
rise in response to saturated fats. This can be found in meals, including dairy products, processed meats, dairy products with animal protein, and some plant oils.
The American Heart Association
(AHA) suggests that less than 5% to 6% of your calories come from saturated fat. This tells us that if you consume 2,000 calories daily, the saturated fat you should consume should only be 120 calories or approximately 13 grams.
B. Carbohydrates - There are many carbs:
Complex carbohydrates, also known as starches, are particularly significant. This can be found in various foods, including whole grains, starchy vegetables, pasta, and bread. Simple carbohydrates are just sugar.
The
NIDDK says that
people should get calories from carbohydrates from 45 to 65 percent. Nevertheless, you should not do this if you are among
those on low-calorie diets.
C. Sugar Added - If you are concerned with your cholesterol levels, reduce
your added sugar intake.
The 2020-2025 USDA Dietary Guidelines say that added sugar should
make up less than 10% of your daily calories.
D. Trans Fats -
These fats are "bad fats" that make you more likely to get sick, even in small amounts. Trans fats are primarily found in processed foods made with trans fats from oil that has been partially hydrogenated. Thankfully, there are "good" fats you should eat. It is important to learn more about foods with
“good” unsaturated fats and how to limit foods high in saturated fat, and avoid “bad” trans fat.
For a good diet for high cholesterol and diabetes, it is recommended that you should eat foods that help decrease your cholesterol.
Further,
dark chocolate flavanols can help improve insulin resistance, another critical risk factor for diseases such
as heart disease and diabetes.
Your and your family's health are top priority at AllMed Medical Center. We provide the best medical treatments to assist you in managing your high cholesterol and diabetes.
Please make an appointment by calling our helpline immediately. You can contact us at 1-8333-255-6332 to get in touch. By using this
link, you can also search for your chosen clinic.
We look forward to hearing from you!
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